Mains & Salads
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Mains
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Vitello Di Brunelli
26.0Pan fried veal with lemon & cream sauce, served with mash & seasonal vegetables
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Vitello Di Funghi
26.0Pan fried veal with mushroom & cream sauce, served with mash & seasonal vegetables
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Filleto Di Pollo
27.0Grilled chicken breast with sautéed grilled prawns in a cream, mustard & brandy sauce, served on a bed of mashed potatoes and seasonal vegetables
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Veal/Chicken Parmigiana
23.0Served with mashed potatoes and seasonal vegetables
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Seafood Platter for Two
110.0A selection of morton bay bug, scampi, prawns, fish (seasonal seafood) served on a bed of saffron risotto in a lobster bisque sauce with salad
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Garlic or Chilli Prawns
28.0Ocean fresh prawns cooked in either a creamy garlic sauce or a spicy napoli sauce and served on a rice pilaf
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Pesce Del Giorno ~ Fish of the Day
a/wPlease ask your waiter
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Bisteca Del Giorno ~ Steak of the Day
a/wPlease ask your waiter
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Salads
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Calamari Salad
18.0Grilled calamari marinated in sweet chilli sauce served on a fresh garden salad with semi-dried tomatoes & black olives
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Seafood Salad
19.0Selection of seasonal grilled seafood marinated with sweet chilli sauce served on a bed of garden salad
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Caesar Salad
15.0Cos lettuce with crispy bacon, croutons, shaved parmesan, combined with caesar dressing topped with a poached egg (chicken 4.00 extra)
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Garden Salad
8.0Fresh mixed salad with dressing
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Greek Salad
9.0Fresh mixed salad with fetta & tomato.
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